It’s common knowledge that the use of garlic in cooking is a healthy lifestyle choice and very beneficial. Keeping garlic from rotting or sprouting so that it lasts longer can be as simple as placing garlic bulbs in a ceramic garlic keeper. A quality keeper should be big enough to handle small, medium and large bulbs and won’t absorb odors or moisture, so that your garlic can be preserved longer than if it were to sit out on the counter.
Ceramic garlic keeper:
Ceramic garlic keepers pictured:
Left: Grasslands Road Cucina Aglio Italian Garlic Keeper Pierced Jar
Right: MSC International Uptown Market Garlic Keeper – Uptown
Ceramic garlic keeper pictured: S&P Onion and Garlic Keeper – White Porcelain
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